It’s not that the bigger the better, the better, the expert tutors to choose fresh strawberries like this! 1 taboo action for washing strawberries, may cause agricultural medicine and vitamin C loss

When it comes to fruits in winter, the first thing that comes to mind is strawberries. And when buying or picking strawberries, is it better to pick the bigger one? In fact, it is not the case that you should choose the one with a erect and deep green stalks, which is the latest and fresh one.

"After the fruit" Strawberries have high vitamin C content of high vitamin C than apples and grapes

Strawberries are one of the main fruits in winter. However, some people think that strawberries have a lot of agricultural medicines and do not eat them. In fact, strawberries are fruits with high nutritional value. As long as they are cleaned correctly, they can be eaten with peace of mind. According to the data of the Food and Drug Administration’s Food Nutritional Ingredient Database, strawberries contain vitamin C, sugar, organic acid, fruit gel and other nutrients. Among them, the high vitamin C content can be called "after fruit", which is higher than that of apple and grapes, and has strong antioxidant ability.

The bigger the strawberries, the better?

Many people will pick strawberries at this time. Freshly ripe strawberries are sweet and juicy. However, since strawberries stop ripening and cannot ripen after being picked, you must pay special attention to the ripening level when choosing. It is best to choose strawberries with fresh and bright colors. If the color is too white or too blue, it will be about 8 minutes ripe.

And most people will pick big strawberries. Do you think the bigger ones should be the better? But is that really the case? The Agricultural Bureau pointed out that the bigger the strawberries, the better. You should observe the surface of strawberries and pick the thin fruits that stand upright, have deep green stalks and are shining. This is the fresh one.

Wash strawberries and rush to pull the head, and you may eat agricultural medicine and vitamin C loss

After buying strawberries home, you can open the box and place it indoors for ventilation. Take as much as you want to eat, and don’t wash it all and put it in the refrigerator.

Strawberries are more likely to be left with agricultural medicine, so they must be washed and cleaned before eating. The correct way to clean is to wash it under running water. You can put the strawberries in a filter spoon and wash them repeatedly. Be careful to remove the leaves while washing, but remember not to rush to remove the pedicles and stems on them to avoid the pulp or agricultural medicines from entering the flesh, which will also cause the strawberries to lose sweet and sour taste and vitamin C. Or use a soft brush to scrub it lightly, it can also reduce the purpose of keeping agricultural medicine. After washing and drying, the wounded part and pedicle of the fruit are finally removed and you can eat it.

The parts that you don't want to eat immediately should never be cleaned first; place them with the stalk facing down in a fresh box with kitchen towels on the top and bottom, and then put them in the refrigerator to refrigerate. It can be stored for at least 2 days.